Culinary Conversation With Chef Alex Neaton (X901)

X – Extracurricular

Please join Chef Alex Neaton from Longwood Gardens for a casual cooking session and discussion of farm-to-table dishes. The menu will depend on seasonal availability, but there will be plenty of food, drink and great conversation.

There is a $20 fee for this class, payable to instructor on the day of the event.

This offering meets for a total of 1 session(s).

INSTRUCTOR: Bobbi Neaton

NEATON, BOBBI–B.A., sociology, Western Maryland College; co-owner and operator of businesses in Dover, Delaware, for 35 years. Lover of literature and history.

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