SUMMER SELECTIONS QUICK LINKS — Summer Selections general info | OLLI home page | Questions? Email olli-online@udel.edu
WEEKLY OFFERINGS — Full Session: June 17-July 27 | Week 1: June 17-20 | Week 2: June 24-27 | Week 3: July 8-11 | Week 4: July 15-18 | Week 5: July 22-27
Wilmington (Arsht Hall) | July 10, 2024-July 10, 2024
Wednesday: 12:45 PM-2:00 PM
Embark on an enchanting voyage through the legendary terroirs of Bordeaux as you immerse yourself in the world of red wine excellence. In this captivating class, participants will uncover the timeless allure and unparalleled craftsmanship behind some of Bordeaux’s most accessible red varietals, complemented by a curated selection of pairings designed to elevate the tasting experience.
Led by a seasoned sommelier, this course will transport you to the heart of Bordeaux’s renowned vineyards, where centuries of winemaking tradition converge with modern innovation.
Additional fee: Requires a fee of $20 payable to instructor on the first day of class.
This offering meets for a total of 1 session(s).
INSTRUCTOR: Walter Makarucha
MAKARUCHA, WALTER–Recently retired financial advisor with an interest in wine and wine-making. Level I sommelier from the New York Institute of Wine at the World Trade Center.